Appendix E: Infernal Rapture Menu - Baldur's Gate: Descent Into Avernus

Appendix E: Infernal Rapture Menu. - Menu - APPETIZERS - Pickled vine blight salad - - Pan-fried myconid cap with garlic butter - - Spicy shredded stirge sliders - MAIN DISHES - Broiled quippers served in a port reduction - - Roasted wereboar seasoned liberally with pepper and paprika - - Twice-battered axe beak strips with a brandied plum sauce - - Deep fried miniature giant space hamster, seasoned to perfection with rosemary, basil, thyme, and tears - DESSERTS - Candied phase spider eyes in a raspberry liquor reduction - - Sweet apple tart with a celestial caramel drizzle - - Rare miniature stench kow cheese selection - - Coffee/Tea -. Baldur's Gate: Descent Into Avernus. Wizards RPG Team